Starbucks is adding six new Frappuccino flavours to its summer menu, including caramel waffle cone, s’mores and a toasted coconut mocha. The drinks arrive in stores across the US and Canada this week.
The company says the new line was shaped by customers customising existing drinks, with the most popular combinations turned into permanent recipes. Smaller sizes and a lighter version of each flavour are also available.
Two of the six will stay for a limited time only, so fans of the s’mores recipe should not wait too long.
